anywhere in cardiff do it
Had one in Bridgend many years ago , bloody staggering
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anywhere in cardiff do it
Had one in Bridgend many years ago , bloody staggering
For kebab in pitta bread with salad try City RoadQuote:
Originally Posted by SLUDGE FACTORY
Used to be a place in Merthyr which did it. Roosters. Indians who who gave a kebab house ago. They would cut the donna meat off the spit and then fry it in Indian spices for a bit before wrapping in a Naan. Chilli sauce and all the salad. Yes please.
Sadly they didn’t last long but managed to have a few of them and nothing comes close.
KBS on City Road. I’m not sure if Alladins still do it. I’ve not been to either since I moved away.
Not interestedQuote:
Originally Posted by lisvaneblue
About ten minutes drive from plenty of them
christ that sounds goodQuote:
Originally Posted by J R Hartley
I will report backQuote:
Originally Posted by Lord Dargavel
Sounds incredible, sort of a very meaty keema nan with the works.Quote:
Originally Posted by J R Hartley
I love the shatkora style doner. Thanks, you made me hungry again and I just had a bowl of nuts :hehe:Quote:
Originally Posted by J R Hartley
if doner meat is good quality you don't need chilli sauce , just onions , chilli peppers and tomatoesQuote:
Originally Posted by Eric the Half a Bee
The Olympus in bridgend used to do onions soaked in raw chillis
Best avoided
Meat and Greek opening next week in Barry
If you want an excellent kebab, try the German Kebab shop on City Road. They're not cheap, but they are pretty damned good. None of that liquid fat everywhere, either.
Doner kebab meat is for scruffs.
Its food of the godsQuote:
Originally Posted by Jordi Culé
Sometimes I just have doner meat and chips
Have it!
Learn to cook for ****s sake.Quote:
Originally Posted by SLUDGE FACTORY
I’m finding myself worried for your health.
Still a scruffs meal.
I find cooking boringQuote:
Originally Posted by Jordi Culé
I have a chicken stew on today , fried chicken cubes , onions , parsnips , carrots , leek
Eat it in a bowl , soup style
One pot cooking , about as adventurous as I get
Get a slow cooker.Quote:
Originally Posted by SLUDGE FACTORY
Some great one pot meals about ands it the laziest way to cook.
You could go out fishing and come back to some decent food with no stress or drama.
Some places over here fold the pita instead of slicing in half and stuffing it. Mostly Greek places. Got to go middle eastern for the real thing.
Get one of these:Quote:
Originally Posted by SLUDGE FACTORY
https://www.amazon.com/Instant-Pot-M...n%2C343&sr=1-4
Butter chicken curry in about 15 minutes.
https://www.newyorker.com/culture/an...he-instant-pot
They look greatQuote:
Originally Posted by NYCBlue
curry , chilli , soup , stew , casserole .....all the same thing reallyQuote:
Originally Posted by Jordi Culé
What other one pot meals are there ?
Noodle.Quote:
Originally Posted by SLUDGE FACTORY
Ice cream and chilliQuote:
Originally Posted by SLUDGE FACTORY
A lot of them you cook a chilli , then cook a baked spud . Thats not one pot cooking .Quote:
Originally Posted by NYCBlue
Sen BBQ opposite wetherspoons in Canton Donners and they make there own bread.
Tidy but a bit expensive.
money is no object to me when it comes to doner in nan breadQuote:
Originally Posted by insider
Doner Kebabs are for when you are pissed and indestructible.Quote:
Originally Posted by Jordi Culé
I don't drink alcoholQuote:
Originally Posted by CCFCC3PO
I am the kebab king
End of story
I couldn't eat one sober, not sure I could eat one drunk these days either. I did like a good kebab mind. The one JR Hartley mentioned sounds delicious. I was always dubious about the meat that was being served.Quote:
Originally Posted by SLUDGE FACTORY