it should be sued under the trades description act
Its basically beef in a mild, curry flavoured gravy
Shocking stuff
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it should be sued under the trades description act
Its basically beef in a mild, curry flavoured gravy
Shocking stuff
I've never had it, or wanted to have it, cos it just seems wrong on many levels.
I had Irish curry and chips from one of the shops up here - not bad, say, six out of ten.
Pretty sure it didn’t have many of the ingredients in this recipe and I’m glad it didn’t.
https://www.irishcentral.com/culture...ry-sauce-chips
It's quite simple, if you want decent curry, go to a curry house, if you want decent chips , go to a fish and chip shop. They simply can't do both. Chinese only do chinky food any good.
(Although you would think the chips would be easy?)
Do you realise that the word "curry" merely means "sauce"
That is sometimes disputed. I think you are referring to the suggestion that it stems from the Tamil word Kari, which apparently means black pepper. This makes most sense to me as Indians flavoured their food with pepper, until chillies were imported to the sub continent (apparently!). But it is also argued that it stems from the word karahi/kadhai which is a type of cooking pot or wok, hence chicken karahi in restaurants. Another theory is that it stems from an old English word "cury" which describes "cookery" and in turn is taken from an old French word "cuire". Who knows? It may even be a mixture of all 3 but, for sure, colonialists returned to the UK speaking of "curry".