Cooking

[HiVis]

each to their own, but I couldn't disagree more.
I love the UK but food really isn't our strong point, likewise Scandinavia or Germany etc.

almost all western countries have Chinese restaurants, selling an increasing variety of Chinese food.
not many places outside the UK sell "British food", unless it's to British tourists.

What kind of sophistry is this?

Other than Japan and the US, the countries with the most Michellin stars are all European.

If you've ever tried Home, Bulrush or even Heaney's you'll know British food is as good as anything in the world.