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Thread: Tonight's healthy eating

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  1. #1

    Re: Tonight's healthy eating

    Quote Originally Posted by Rjk View Post
    make sure you properly season the meat first, like a minimum of 15 minutes before you cook it.
    add salt and pepper, a teaspoon of sugar, Chinese cooking wine, soy sauce and cornflour, mix it around and leave to sit for a while, even if you're adding more flavour to the stir-fry.

    makes a massive difference
    I think the primary aim though is to cut cals with wine flour and sugar not the best

  2. #2

    Re: Tonight's healthy eating

    Quote Originally Posted by WJ99mobile View Post
    I think the primary aim though is to cut cals with wine flour and sugar not the best
    it's hardly going to add anything to the overall calories.
    we're talking like a teaspoon of sugar in 400g of meat, a similar amount of cornflour and a dash of cooking wine

  3. #3

    Re: Tonight's healthy eating

    Out date Pot Noodle poured over instant mash, baked beans as a side , cost of living biting hard

  4. #4

    Re: Tonight's healthy eating

    Quote Originally Posted by life on mars View Post
    Out date Pot Noodle poured over instant mash, baked beans as a side , cost of living biting hard
    you joke now

  5. #5

    Re: Tonight's healthy eating

    3 pints in a Bromsgrove pub………..had my dinner at home before I got picked up

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