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O/T Fancy a kebab?
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Re: O/T Fancy a kebab?
In respect of a lot of processed meats it's best to assume that there are bits of nostril and **** in it but these kebabs were on a different level. The purveyors of which should be skewered.Originally posted by bobh View Post
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Re: O/T Fancy a kebab?
I went to a large sausage factory recently with work and was concerned about what I might discover, but actually it was absolutely fine.Originally posted by bobh View Post
All that was going in was shoulder, fat and spices.
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