Originally Posted by
blue matt
for someone who loves to be factual, you really do have a bad habit for posting Lies and repeating them till they become a fact in your own mind
can you show me where i defended chlorinated chicken
just to save you from searching for the post, i have them here
Here i am pointing out that the consumer will have the right to choose not to buy them, i can only see british farmers labelling UK chickens as such, so if you dont want to eat USA chickens, dont
you have said i am arguing chlorinated chickens are not bad, once again, i call you out on this, where have i said that, once again, i pointed out that you have a choice to buy them or not
I hope this helps, at no point have i " defended " or " argued that chlorinated chicken isn’t bad " I simply pointed out that in the UK we will have a choice to eat it or not, the argument that we will not label UK BRED CHICKEN is a joke, we see " Welsh Lamb " and Scotch Beef **** " so why not chickens
**** Scotch Beef PGI is whole chain assured beef from Scotland. In a nutshell, Scotch Beef PGI is from specific animals that are sourced from selected Scottish farms, adopting best practice which includes animal welfare and natural production methods. ... Scotch Beef has long held this coveted PGI status.