Quote Originally Posted by ToTaL ITK View Post
Millennials just don't understand humour or cleese...There are loads of different cleeses.Red Leicester, Tilsit, Caerphilly, Bel Paese, Red Windsor, Stilton, Emmental, Gruyčre, Norwegian Jarlsberg, Liptauer, Lancashire, White Stilton, Danish Blue, Double Gloucester, Cheshire, Dorset Blue Vinney, Brie, Roquefort, Pont l'Evęque, Port Salut, Savoyard etc etc
This might have gone over my head but John Cleese's father changed the family name from Cheese to Cleese.