Originally Posted by
Elwood Blues
When I worked for the Civil Service and BT I occasionally had to go to London on courses and business trips and had to stay overnight.
I never had a full English during the working week at home but always had one at the various hotels or B and B' I stayed in as it was always included in the price.
My breakfast was invariably
A bowl of cornflakes
2 rashers of bacon, 2 sausages, baked beans, 2 fried eggs (or 1 fried egg and some scrambled) fried bread, hash browns (or a few chips or some other fried potatoes)
I was never offered bubble and squeak, didn't like fried tomatoes or black pudding (though in later years I have got to like black pudding and don't mind tomatoes).
I then had a slice or two of toast with marmalade.
Washed down with orange juice and tea or coffee.
And there Ladies and Gentlemen is my idea of a full English breakfast.